THE MELBA RESTAURANT NEWSLETTER AUGUST 2009  

Delicious Duck

Delight in Delicious Duck this July and August at Melba restaurant.

Delicious Duck offerings include:

Five spiced Asian duck pancake
Rotisserie pepper spit roasted duck with cassis sauce
Duck liver parfait with thyme and sauterne jelly
Indian duck curry with coriander and cardamom
Rosemary and duck terrine with cranberry sauce

Available Monday to Friday, lunch or dinner

For more information please call Restaurant Reservations on 1800 641 107 or
email rest.res@langhamhotels.com or
visit us online at www.melbarestaurant.com.au  

$4 seniors discount and $8 on Mondays
Complimentary valet parking with lunch Monday to Friday
Available until 31st August

  Delicious Duck
Fathers Day  

Fathers Day

Treat dad like a King this Father’s Day and bring him along to Melba for a meal fit for a king!

Enjoy a myriad of international cuisines including a prime rib station, a decadent dessert buffet and a special gift for every Father.

Sunday 6th September Lunch
12 noon – 4pm
$89*

Dinner
6-11pm
$85*

Chocolate bar
12-2pm or 2.30-4.30pm
$59*

For more information please call Restaurant Reservations on 1800 641 107 or email rest.res@langhamhotels.com or visit us online at www.melbarestaurant.com.au

*Full payment required upon booking

Langham MasterclassesLangham Masterclasses

Executive Chef, Anthony Ross is sharing his culinary skills in a series of intimate and exclusive cooking classes.

Participants will prepare and savour Langham specialties, and will leave each class with the ability to recreate a complete five-star dining experience for friends and family – just like a master chef!

Date Master Class themes Cost
Tuesday 11th August , 10:00am- 2:00pm Langham Afternoon Tea (as seen on MasterChef Australia) SOLD OUT
Monday 24th August, 10:00am-2:00pm *Due to popular demand, we have added an extra Langham Afternoon Tea class $120
Tuesday 8th September, 10:00am- 2:00pm The art of cooking the perfect duck, three different ways SOLD OUT
Monday 21st September, 10:00am- 2:00pm *Due to popular demand, we have added an extra Art of cooking the perfect duck class $120
Tuesday 13th October, 10:00am- 2:00pm Christmas puddings and gingerbread treats $120*
Tuesday 17th November, 10:00am- 2:00pm What’s cooking in the Tandoori oven? – Indian Marinades and naan bread making SOLD OUT
Tuesday 1st December, 10:00am- 2:00pm Tasmanian salmon – sushi, sashimi and cooked to perfection SOLD OUT


To book your opportunity to learn from master chef Anthony Ross, please call 1800 641 107 or email rest.res@langhamhotels.com.

* Price per person per class. Limit of 10 people per class. Cost includes all ingredients, equipment and a take-home menu folio.

Discounts apply if more than one class is purchased

Children’s Tiffin  

Children’s Tiffin

During the school holidays, delight in a special morning tea created for junior tastebuds. You would be a Mad Hatter to miss out on these delicious treats!

Three tiered Children’s Tiffin stand includes: Ham and cheese sandwiches, Fairy bread, Chocolate crackles, Chocolate chip ice cream with pink fairy floss & Gingerbread men.

Children’s Tiffin is available Monday to Friday from 10:30am – 1:00pm from 21st September to 2nd October 2009.

Available to primary school aged children accompanied by an Adult for traditional Tiffin @ $29 or Chocolate Indulgence Tiffin @ $35

For more information please call Restaurant Reservations on 1800 641 107 or
email rest.res@langhamhotels.com or
visit us online at www.melbarestaurant.com.au

Book now for Christmas

Join the excitement this festive season at The Langham, Melbourne. With a host of enchanting events and packages tailored to suit your every occasion, we have Christmas covered.

Book your Christmas day lunch in the grand Clarendon Ballroom, celebrate your end of the year party with colleagues in the popular ARIA bar & lounge or enjoy a delicious breakfast in Melba restaurant with friends..

However places are filling fast so book now to avoid disappointment.

To book please call Restaurant Reservations on 1800 641 107, email rest.res@langhamhotels.com or visit us online at www.melbarestuarant.com.au

 

  Book now for Christmas
IN THIS ISSUE

1.   Delicious Duck

2.   Fathers Day

3.   Langham Masterclasses

4.   Children’s Tiffin

5.   Book now for Christmas

 

MELBA RESTAURANT

The Langham, Melbourne
One Southgate Avenue
Southbank
Victoria 3006
+61 3 8696 8888

www.melbarestaurant.com.au